COOKING CLASSES

 Dinner.

This is a full meal experience design by Eric Miranda.

This special dinner will include a 'Wine pairing' and a

'Mezcal tasting'.

 Dishes:

 - "Chiles en Nogada"

 - "Moles"

 - "Enchiladas"

 - "Guacamoles"

 - "Side Dishes" (Salads)

 - (Tortillas, Tamales, Gorditas)

Mexican Desserts - Flan, Tres Leches, Jericaya, Capirotada,

                                                       Price per person: U$70